Tawa Paneer Tikka

Ingredients :

Paneer : Cut into cubes

Onion 1 – Cut into slices

Tomato 1 – Cut into slices

Capsicum 1 – Cut into Slices

Curd – half Cup

Ginger Garlic and Onion paste

Red Chilli Powder – 1/4 tbsp

Cumin Powder – 1/4 tbsp

Coriander Powder – 1/2 tbsp

Chaat masala- 1/2 tbsp

Amchur Powder ( Dry mango Powder ) – 1/4 tbsp

lemon- 1

Salt – To taste

Green Chilli – 2

Coriander Leaves – Cut about 2 tbsp

Oil – 2 tbsp

Method :

First in a large bowl add cut paneer cubes, capsicum, onion, tomato with garlic ginger and onion paste , curd , red chilli powder, dry mango powder, coriander powder, cumin powder and mix well . Keep aside in the refrigeration for about half or an hour.

Then take it out and add salt to this mixture , now put oil on a pan ( tawa ) and heat for about a minute , now spread the mixture all over the tawa and fry , keep tossing and rotating the paneer cubes , capsicum, tomato, and onions. Cook them till they give a little brown or black color with that look of completely fried.

Once complete take them out on a plate and garnish with chaat masala ,coriander leaves, lemon juice and green chilli.